This week's pick??

We went camping over Easter weekend and I was in charge of Saturday dinner. I wanted to make lamb kebabs in honor of Easter and was hopeful that our grilling book would allow me to pick a recipe that would kill two birds with one stone. Unfortunately there wasn't an appropriate recipe in our book for a Eastery lamb marinade. I found a good recipe in my other grilling book - The Barbecue Bible. I did make a yogurt sauce from the lamb pita recipe in our book . . .I doubt that counts as my pick though. . . So I still haven't picked anything for this week. I wish there was something with collards that I could throw on the grill. I have a ton of them from the past two week's CSA shares. I'm likely not cooking at home until Friday at the earliest, so I'm not sure I'll be able to pick a grilling recipe and use up veggies from the CSA. I may pick something out of Moosewood though.
That pork looks fabulous. I'd definitely like to make it. I, unfortunately, don't happen to have a pork shoulder hanging around in my freezer. . .I'll try to get to it this weekend. Maybe I can make it on Sunday for band practice. . .
Anyway, that's what's happening on this coast. I'll try to find a recipe that uses all the veggies in my fridge and is from one of our books in the next couple days.