I loved the Navajo Stew! I made it Wednesday night and it was delish. Looking forward to having the leftovers for lunch today. Anshul was off that day so I was able to do the prep and cooking in batches, which may have made it seem less overwhelming. I do agree that it wasn't exactly "simple" and there were a lot of different steps (and dishes) involved. But it was yummy and I would definitely do it again! I loved the flavor the chipotle and the sweet potato together. I also threw in some ground coriander and extra onions at your suggestion. The cilantro yogurt was great with it. It probably tasted even better because I was able to cook it so leisurely. Anshul was in charge of putting Sahana to bed and while he tried for 50 minutes before I had to go up there and finish off the job, it was so nice to have dinner basically ready at the same time that she was asleep. So great dinner, great night!
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